Excellent blend for fish and poultry, but also for dark meat, ribs, bacon, pork, firm vegetables, lamb and cheese.
This hardwood pellet blend is suitable for hot or cold smoking, or for adding flavour in ovens, barbecues, kamados and pellet grills.
100% European wood. Made from carefully selected prunings and untreated surplus from sawmills. 5% of your purchase goes towards planting local forests.
Contents: 1.25 kg.
