Ideal for adding a delicate smoky flavour to wild game, red meat and poultry, as well as lamb, cheese, pork and fish. Hardwood pellet blend suitable for hot or cold smoking or as a flavouring in ovens, barbecues, kamados and pellet grills. 100% European wood. Carefully selected prunings and unprocessed surplus from sawmills. 5% of your purchase goes towards planting local forests. Contents: 1.25 kg.